How To Cheesecake Cheese Ball

Ingredients

1/2 cup butter
8 oz. cream cheese
3/4 cup powdered sugar
1 tsp. vanilla
1+ cups mini chocolate chips (divided in half)

How To Strawberry White Chocolate Pie

Ingredients: 

CRUST:
1 1/2 C graham cracker crumbs
5 T butter, melted
dash salt
FILLING: 
12 ounces cream cheese, softened (1 1/2 packages)
2 C powdered sugar
1/2 C white chocolate chips
1 1/2 T orange juice (fresh please)
2 C cool whip dash of salt
TOPPING: 
1 pound strawberries, sliced
3 T white chocolate chips

How To Tex-Mex Chicken and Cheese Pies

Ingredients:

1 (1.3 lb) rotisserie chicken, shredded (skin and bones discarded)
1 1/2 cups shredded pepperjack cheese
1 (3 oz) can Old El Paso diced green chiles (optional!)
1/4 cup peppercorn ranch dressing
1/4 cup cilantro, plus more for garnish
1/2 cup Bisquick baking mix
1/2 cup milk
2 eggs
1 cup salsa of your choice

How To Easter Egg Oreo Truffles

Ingredients

1 package classic Oreos
1 (8 oz.) brick cream cheese, softened
8 oz. (about 2 cups) dark or semisweet chocolate chips, melted (*see note below)
4 oz. white almond bark, melted

How To Crispy Baked Onion Rings

Ingredients:

2 large sweet onions, cut into 1/2 inch slices
1 quart (950ml) low fat buttermilk*
4 egg whites
2/3 cup (85g) whole wheat flour (or all-purpose)
3/4 cup (125g) ground cornmeal
1 cup (60g) panko bread crumbs*
3/4 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon paprika

How To Taco Bell Crunchwrap Supreme

Ingredients:

Large (burrito size) tortilla shells
Small tostada shell
Queso sauce
Pre-cooked taco meat
Shredded lettuce
Shredded cheese
Sour cream

How To Easy Lemon Chicken

Ingredients:

1 cup vegetable oil
1 cup Italian bread crumbs
Zest of 2 lemons, plus more, for garnish
1 pound BARE® Chicken's fresh boneless, skinless chicken breast fillets, cut crosswise in half
Kosher salt and freshly ground black pepper, to taste
1/2 cup all-purpose flour
2 large eggs, beaten

White Queso does not include Velveeta cheese

Ingredients:

2 blocks of cream cheese
1/2 cup of chopped onions (can be frozen)
1/2 cup of mayo
1 (8 ounce) package of shredded monterrey jack cheese - about 2 cups
1 (8 ounce )package of shredded parmesan cheese - about 2 cups